The Chef’s Cooking School Trains Home Chefs, Professional Chefs & Culinary Students

Offering professional grade courses, free blog articles, and loads of delicious free recipes.

Cooking Up Confidence

We see all of you. The dinner burners and undercookers. The home bakers and backyard grillmasters. The gourmet chefs and professional hash slingers.

No matter your cooking comfort level, we know you’re hungry to take your culinary skills to the next level. And that’s where The Chef’s Cooking School can help. Founded by Michael Davis, a certified executive chef with more than 30 years of experience, this online resource meets every aspiring chef where they’re at, whether you’re looking to kick off your professional culinary career or just ready to close the cupboard door on boxed mac and cheese for good!

Online cooking courses featuring instructional videos, tools of the trade and hands-on exercises.

A full menu of foolproof, mouthwatering recipes created for every skillset and budget.

Free expert articles and blog posts that turn weeknight meals into true dining experiences.

acf
ACFEF Accreditation
ACFEF Accreditation
>